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Tyto Alba: Harvests – Rosé

Soil Geology

Sandy Structure


Seasoned South Mediterranean, influenced by Tagus river

Grape Varities

50% Touriga Nacional, 50% Merlot


Tagus D.O.



Vinification Process

Made from the finest grapes from Touriga Nacional and Merlot old vines, it fermented and matured with batonage for 3 months in 5-year-old French oak barrels.

Tasting Notes

Surrounding, silky, very fresh and with a persistent finish.


9 - 10ºC


Ideal as an aperitif, along with salads, sushi dishes and grilled fish.